Thank you for your support and kind words, it means a lot to me that you find my solutions helpful. When you tell others about me it allows me to continue to do what I love. Many thanks -Jamie
PS Look for the next Clutter Challenge to hit your in box this Monday with a brand-new tip inside. In the meantime try this quick cooking tip from my forthcoming book 1,000 Best Time Saving Strategies:
When hard-boiling eggs, put a drop or two of food coloring in the water; you can easily tell uncooked and hardboiled eggs apart by noting whether or not their shells are tinted. No more wasting time trying to figure out which are still raw ones or spending time cleaning up a mess if you guess wrong.